Soga Restaurant at the Residence Inn, in Isla Verde opened its doors earlier this month ready to offer hotel guests and visitors a new alternative that is culinary on lite and casual dishes designed as tapas to be shared among diners.
“Nowadays we don’t eat portions that are huge it is much more like hors d’oeuvres. An open terrace next to the pool and surrounded by bamboo trees.
Pan so we developed Soga’s concept around a bar bites menu,” said Juancarlo Cappas, Food and Beverage Director at the Residence Inn.
Soga provides two distinct ambiances for its diners: the main dining room, decorated with delicate macramé works from artist Aleida Cárdenas, and the Bamboo Bar Fried pork dumplings served over a orange and plantain sauce
Juan A. Hernández
Management during the Residence Inn attempted to maximize most of the space that is available suite every guest’s preference, from families vacationing, to business people and corporate guests.
“During the day, the menu is oriented toward light meals –burgers, quesadillas, nachos, hot dogs, pizzetas– for the families enjoying the pool,” said Cappas.
The menu changes for the evenings, to include “cod fish croquettes, hummus, pork dumplings, a variety of salads, and grilled octopus, which is our signature dish,” Cappas added.
Other evening dishes are the“alcapurria that is quintessential, now full of corned beef, and codfish ceviche.
“Of course we’re going to also provide a couple of surprises during menu transitions,” Cappas anticipated.
To accompany Soga’s culinary offerings there’s a selection that is wide of and liquors, as well as an ample variety of local and imported beers. Also, a very cocktail that is imaginative happens to be made to opt for the foodstuffs, or simply just to take pleasure from on their own. The Hemingway Daiquiri (honoring the famous novelist), the Skinny Colada and the restaurant’s signature, the Paloma.
Source link Hummus among them are the residence Margarita Delight: Chickpea pita and hummus chips(*)“At Soga, you want to offer our customers a number of alternatives with dishes for almost any palate. Our restaurant is open for the guests along with the public that is general a new culinary space into the heart of Isla Verde,” said the Residence Inn general manager Sem Cuevas.(*)Soga is open for business from 11:00am to 11:00pm, as well as the lunch menu can be obtained until 4:00pm.(*)
